Brussel Sprout Chips

A healthy Alternative to regular chips.

Not a brussel sprout lover?

Ya, neither am I.

Until...

I had these amazing brussel sprout chips!

Salty, crunchy, and healthy! 

Brussel Sprout Chips:

• 10 Brussel sprouts
• 1 tablespoon Olive oil
• 1/2 tablespoon Salt
• 1 garlic clove or 1/2 tablespoon garlic powder (optional)

Pre heat oven to 350 º Tear out outer leaves off.  Once you get to the inner part where it's harder to peal start cutting and soon it should just fall apart.  Massage the leaves with olive oil. on baking sheet  Add salt and garlic.  Bake for 10 minutes or until crunchy.  Enjoy!

~Love Jade~